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The overall food and drug safety situation in the province remained stable during the National Day holiday.
Release time:
2016-06-30
Source:
Author:
The overall food and drug safety situation in the province remained stable during the National Day holiday.
During the National Day holiday in 2016, the provincial food and drug supervision system implemented multiple measures to ensure food and drug safety. According to information submitted by various cities and directly administered county bureaus, the overall food and drug safety situation in the province remained stable during the holiday period, with no major safety incidents reported.
First, strengthen the supervision and spot checks of key varieties. Targeting the National Day holiday market, seven categories of food were subject to spot checks, including edible oils and fats and their products, liquor, pastries, grain processed products, bean products, sugar, tea and related products. The results of 528 batches of samples were announced before the holiday. For the 10 batches of substandard food detected, the food and drug supervision departments in the production and operation enterprises' locations were required to conduct investigations and handle them according to law.
Second, strengthen supervision and inspection of key areas. Comprehensive inspections were conducted in key areas such as tourist attractions, stations and wharves, urban-rural fringe areas, food wholesale markets, agricultural product wholesale markets, small pharmacies, and small clinics. The inspections supervised the responsible entities in implementing safety management systems, increased hidden danger investigations, and eliminated potential risks.
Third, strictly enforce duty and standby. The provincial system strictly implemented the 24-hour duty and leadership on-duty system, implementing both emergency and market patrol "double duty," and maintaining daily zero reports on food and drug safety situations.
Fourth, keep complaint channels open. The 12331 complaint and reporting Tel was kept open 24 hours a day. Dedicated personnel monitored WeChat, Weibo, and online mailboxes to promptly handle public complaints and reports, and conduct verification and disposal work.
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